Meet The Staff – Vincenzo Assante, Sous chefMonte di Procida, Italy This Post Has One Comment Andrea Pierre vincent from Switzerland October 8, 2023 Reply We travelled across USA for three weeks and found in Annapolis Osteria 177 the first restaurant with excellent italian dishes! Congratulazioni! Era la migliora cena del nostro soggiorno negli Stati Uniti! Grazie per tutto e auguri per la Sua avventura americana. Please tell me the name of the artist of all the wonderful paintings in your restaurant. Grazie! Leave a Reply Cancel replyCommentEnter your name or username to comment Enter your email address to comment Enter your website URL (optional) Δ This site uses Akismet to reduce spam. Learn how your comment data is processed.